Carrie  Jaeger, Ph.D.

Carrie Jaeger, Ph.D.

Carrie Jaeger, Ph.D.

 Carrie  Jaeger, Ph.D.

phone 859-344-3591
scanner 859-344-3552
place 3317
today My first year at TMU was 2009
Degrees

 

Bachelor of Biology, Northern Kentucky University
 
MBA, Northern Kentucky University
 
Ph.D., University of the Cumberlands
Additional Information

 

Carrie Jaeger, Ph.D., is a life-long resident of Northern Kentucky. She joined Thomas More in the spring of 2009 as an adjunct professor. Jaeger has been a full-time assistant professor in the Business Administration Department since the fall of 2015. She holds a bachelor's degree in biology, a Masters of Business Administration degree, and a doctorate in leadership with a focus on business management. Jaeger also holds certifications in food science, as well as Black Belt Lean Six Sigma.

Prior to joining Thomas More, Jaeger was employed as a food scientist. She served as a board member of the Cincinnati Chapter of the national organization Women in Flavor and Fragrance Commerce, Inc. from 2009 until 2015; serving as the president of the Cincinnati Chapter from 2010-2014. Since leaving the flavor industry as a full-time employee, she has consulted for both domestic and international customers.

Jaeger teaches in both the undergraduate and graduate programs at Thomas More University. Her main areas of focus include: Introduction to Business; Leadership and Negotiation; Supervision and Management; and Organizational Behavior.  Her research and publications center around process improvement initiatives.

In May of 2014, she was honored to receive the Outstanding Part-time Teacher Award at the University, and in 2023 she was the Region Three Baccalaureate/Graduate recipient of the Accreditation Council for Business Schools and Programs (ACBSP) Teaching Excellence Award.

Employee Roles
Departments Positions Titles
Business Administration & Economics Faculty Associate Professor

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