OPS 660 Details
3 Credit Hours
Course Description:
This course will examine the techniques for the strategic use of operations, technology, and innovation as they contribute to an organization's primary function as a provider of goods and services to domestic and international markets. These activities include the design of efficient and effective processes, as well as the management and control of the key resources of the firm, its people, and technologies. Issues such as quality, productivity, resource scheduling, and inventory control are addressed from a managerial viewpoint.
Discipline: Business
By default, this page shows all sections in all terms during a given academic year. You can filter terms below:
Sections Offered in Spring 2024:
| OPS 660 19: Operations, Logistics and Production -DGP only- | Staff | Open: 20 / Reg: 0 / Max: 20 | |||||||||||||
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Discipline: Business
done Open schedule 6 Week Course |
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| OPS 660 21B: Operations, Logisticsand Production | Chen, Frederick | Open: 16 / Reg: 4 / Max: 20 | |||||||||||||
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Discipline: Business
done Open schedule 6 Week Course |
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| OPS 660 98: Operations, Logistics and Production -DGP Only- | Staff | Open: 20 / Reg: 0 / Max: 20 | |||||||||||||
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Discipline: Business
done Open schedule 6 Week Course |
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Note about courses with preassignments: View a course's syllabus to get information about the preassignment.